Recipe: Let Us All Eat Coconut Cake
I have a secret — give me a week and I can eat an entire coconut cake by myself. I’ll skip lunch and dinner so I can substitute it as…
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Doggy See, Doggy Do
Corky, my 16 lb. Miniature Schnauzer is turning fourteen this November and it will be time to celebrate! It’s hard to believe that so much time has passed. How fortunate…
The Butler Of Honor
Summertime is the height of the wedding season and the time of year when I get a lot of requests for help in planning weddings not to mention invitations. While…
Move Over 101
Rant Warning! I love my morning coffee fix, and I’m a Starbucks devotee for my daily morning coffee. No matter where I’ve traveled I try to discover the nearest location…
Terrarium: A MAR-velous Glass Garden
Originally known as a “Edwardian Case”, terrariums have been around for about one hundred years. I had my first terrarium when I as eight years old in second grade. We…
Get In And Get Out
Early spring is the perfect time to jumpstart the flowering season, and what better way than a powerful display of bulbs in the garden. Here in Connecticut, as the ground…
Recipe: Patti’s Corn, Avocado & Tomato Salad
After years of asking and begging Patti for her salad recipe she finally broke down and gave it to me. Thank you Patty for your fabulous recipe and sharing it…
Central Park, A Horse And Me
April is a wonderful time for many reasons. But for me, it’s also the yearly celebration of my birthday. And this year, when I was asked what I wanted to…
Magnolia Leaves as Place-Cards
This season when entertaining dinner guests, why not add a whimsical garden touch to your holiday table setting? Recently, I was asked to create a festive table setting to be…